Tag: gluten

  • What Every Restaurant Should Know About Going Gluten-Free

    What Every Restaurant Should Know About Going Gluten-Free

    A gluten-free diet is necessary for an estimated 21 million Americans, many of whom remain undiagnosed. Celiac disease, an autoimmune disorder that is triggered by consuming the gluten protein, is a major factor in eliminating gluten from a diet. In this infographic, PizzaMarketplace.com takes a look at the benefits of a gluten-free diet, as well…